It's probably been at least six months since I've bored everyone to tears with one of my cooking posts, but I was so proud of myself for making this
Betty Crocker Raspberry Lemonade Cake I thought I'd take a moment or two to dwell in glorious cooking success.
I never ever have good luck with cakes, in fact when ever I bake, things just seem to go disastrously wrong. Surprisingly the only thing that went wrong with this cooking experiment is the fact that I couldn't find my camera anywhere so that I could document and photograph my lovely little cake success.
I guess I'll just rip off Betty Crockers picture so you get the idea...

But having the cake actually turn out wasn't the only thing I wanted to gloat about.
Rule number one when I'm in the kitchen seems to go something like this, when I get into the middle of the cooking process I usually realize I'm missing a major ingredient, and will have to try to come up with some kind of substitute...Which is usually where things start to go disastrously wrong. It was while I was beating the cake that I realized duh, I forgot to buy frosting!
I remember somewhere in the back of my brain that my good friend Marcie was a master at making cakes and frosting, so I emailed her and she gave me her frosting recipe along with some very helpful frosting secrets.
So I went to the kitchen and I whipped myself up the most beautiful and tasty homemade frosty. I made frosting!!! And I still feel a little high from the sheer domestic joy I got from making something new from scratch.
I made frosting and a cake and they both turned out beautifully and all is right in the Giovannoni household.
I also received a package from Amazon today, chuck full of these little beauties, I'm so excited to try one for dinner. Doesn't Butter Curry just sound dreamy....